Youla and Ma Hong boiled fish , with this I ambiti

boiled fish is my favorite dish to eat, go out to eat, then, frankly, outside of the oil that boiled fish oil 99.9% of all saliva (namely is, human eat,Lacoste Tourelle Trainers, the restaurant anew that the oil percolate recycling .} So do yourself at home,Womens Lacoste Shua Trainers, or better, clean and sanitary, do amusement, eat at ease. -
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First prepare a grass - to the scales apt the viscera cleaned to neat up the fish when the consideration of the dark movie inside the fish to wash, swim bladder is left

the head, tail cut off

to spine





the backbone cut into small pieces

which split from the head

under the rib pieces, and cut into pieces, pay attention so as not to cut off the barb



begin film fish, the fish is likewise quite particular about films, from starting to the end of the knife along oblique instruction into the sword, do not get reversed, or fish in the small thorns were cut off, to not eat fish , the film can be a row when the fish off the access a knife, this film will be presented out of butterfly fish.

fish go fish - fish bone fish bone return -

preparation: fresh chili, chili, pepper, garlic,Lacoste Swerve Keyline Trainers, ginger, green onions -
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- missed this, Pixian bean paste -
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- mung bean sprouts, in fact, what edible can be it, for you taste -
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Add cooking brandy, pepper, salt, ginger, garlic, starch began to pickled fish, marinate by least half an hour -
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the bean sprouts over the water, in fact, yet it can, but to a clean point, I had a tiny bit of water. -
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agreeable use of vessel will
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pour oil, multiplication dried chili,Lacoste Carnaby Trainers, pepper fry, do no fry also long, we should not paste -
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Sheng
with half the chili pepper stand -
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then pour ginger,Lacoste Canvas Trainers, garlic, fresh chilli, spring onion, there are two bean paste Pixian spoon stir fry a few -
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into the water to seethe, put some salt -
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into the fish bones and cook for 10 minutes -
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poured into containers just put bean sprouts -
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- and then into the fish, boil, cook because 2 minutes, do not cook as a long time, or fish tender will be hard. -
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- poured into the container just -
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fair half the chili pepper spread above the surface with the -
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burning oil, see the bubble on the line -
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poured on it, I listened the voice of Puchi Puchi, then spatter with chopped green onion,Lacoste Observe Strap Trainers, delicious, and Ma and spicy boiled fish was finally completed -
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- tender and sleek fish, the savor of the restaurant no fewer than outdoor Oh -
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