Wine dinner ...... Council will know the man will learn from women about wine dinner ...... Council will know the man will learn from women
rice Bureau
1, dinner is not a panacea , no dinner is altogether unacceptable;
2, one day in advance reservation is really you, you're half a day in advance accompany, serve and we must ask you is make up the numbers;
3, please come to call a reanimating, Please keep up exteriors fair to appoint 3, how come you do not call the rule of unsolicited call Cengfan;
4, dinner three Mercy: not to ask for, to accompany them are, check out a person when you {awake|awake};
5, friends of the good wine, if predators come to depend on to encounter his woman satyr;
6, a week is normal for a dinner, the dinner was a red one day, dinner is a three-day courtesan day, dinner is Duan Panzi of N;
7, will be toast by the language craft, good Doujiu's by guerrilla strategy, equipment drunken good at playing tricks, irrigation has not drunk the affirmation self-defense technique;
8, dinner the belly of language do not drink: eat their own cake, let others go spit! Finally, your eyes are dim, the official said, more than just roads, synopsis is not comprehensive enough, like him to bear with me.
9, magistrate presided over dinner drink high, and shouted: I mention the cups! First Cup: Who does not drink, who I am father! Busy people drank; second cup, who do not drink, who is my father! Everyone is dry; third cup, drink by drink who is the father, all drunk!
10, often with the leadership of a meal, promotion is a matter of time; often eat with the wealthy, rich is a matter of time; often eat with his wife, exhausted of is a matter of time; often with the Valentine dinner, to spend money is a matter of ; often with little secluded dinner, made a mistake sooner or later.
wine on the table ... ... a man must study the rules a female must understand the entire ah】 【wine on the table over the rules:
(a) if he really can not drink it, distinguished from the first bite, holding the food bowl while eating to the folder
(b) if satisfied that his drink, do not install the ink, then that is the rules of the
rule one: wine on the table although the
rules II: a low outline and mysterious knowledge, must not be a dictate on the Jiuzhuo to large.
rule three: leadership before their turn drinking each other respect.
rule four: can human respect a person must not be extra than 1 respect, unless you are a governor.
rule five: his respect others, if you do not clink, drink yourself how much can the circumstance may be, such other amount of alcohol, the other drinking viewpoint, must not drink less than the other, respect their own people to know.
rule six: their respect people, and if the Big Apple one, I ended, you pick, was abdomen side.
seven rules: his humble position, remember to add the wine to the leadership, not blind to the leadership on behalf of the wine, is to generation, but also seeing for someone to do in the leadership, but also because we wanted to pretend he is not drinking In order to give leadership on behalf of the wine and drink. A many liquor power such as leadership, respect by beating about the woods to guide a person to arrange stopped.
8 rules: put that glass (beer glass), the right hand briefly Cup, left pad bottom of the cup, remember your cup is all lower than others. If the leading of their own, got the information point, do not put too low, or how a man called the retinue?
nine rules: If there are no special characters present, the best time probe touch the wine array, not favoritism.
ten rules: clink, toast, have controversies, or I tmd Why drink your wine?
eleven rules: do not talk business on the desktop, drink well, also about the business, and everyone inside a clear understanding of the heart, otherwise people will not open a drink with you.
second rule: Do not install crooked, says the bad thing, do something wrong, do not plead ego Monastic clincher. Thirteen
rules: If, purely if the encounter would not be enough wine, wine flask on the middle of the table, people add their own, Do not be stupid not to waste one by one pouring, or how the people back the wine did not do?
fourth rule: there must be a boring ultimate cup of wine, so do not let your glass blank. Not escape the rules ~
fifth: Note you should not drink slide of the tongue, do not brag, do not gaffes, not spittle flying, arbitrary rejection of chopsticks, not fingers muddle refers, soup puff ring, do not fart burp, do not clutch behind live to the lavatory to go, no one stopped you.
sixteen rules: Do not,
rules Seventeen: Leading with your drink, is for you face, how should you drink no matter how much leadership, his first dry for the King, remember ah, my hands, the glass is low.
eighth rule: peanuts for drinking people, is a good thing. Keep a clear head, drink salutations is inevitable, a cup of yogurt, a cup of hot water, you are apparently a hot towel and caring.
If you can not drink
1, do not take the initiative to appliance a defensive apt repugnant tactics;
2, table and put two large cup, a cup of white wine, a cup of mineral water, take small handless winecup toast, floor water, to drink wine on the table 8 points drunk basic subject-object, you can water on behalf of the wine, take the initiative;
3, toast, do not swallow it now , look for opportunities to use napkins Mozui, napkins in the wine spit;
4, Theravada eat some of the fat after the class, bottom of starchy food, drinking is not easy drunk;
5, the rhythm, do not drink at once too hard;
6, do not drink some wine miscellaneous with particularly vulnerable to drunk;
7, leadership their food, do not turn Jiuzhuo the middle of the disc, you turntable the leadership and take their food is the wine on the table taboo;
8, drink six drunk, put your dish in front of vinegar to drink vinegar, let the waiter additional;
9, every drink, the, filling, and then simulating to drink ahead handless winecup not foresee with reassurance, attempt throwing out some, so you can not drink too many into a lot of time;
10, put away in front of a half cup of tea before drinking, drunk do not swallow, and rapidly picked up the cup, drink Kung Fu spit the wine into the cup, changing the water full of spit on the line, workable!
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banquet etiquette
1, all the delight with the melody, should not buzz
Most banquet guests are more, some of it should be as much as possible about the topic of most people to partake to get a crowd of people. Because of private interests, knowledge are different, so try not to be too biased topics to avoid narcissism, many, Shenkan boundless, the phenomenon appears alongside the point, while ignoring the people. In particular, try not to mutter lightly ear with people, and give them a sense of mystery, often have a
2, targeting two sides, grasp the overall situation
dinner has a theme that the most costing, which is the purpose of drinking. When dinner you should first look around the climate of statement, to distinguish between primary and secondary, not simply for drinking and drinking, and lose a good opportunity to make friends, not to upset the hosts some grandstanding drinker means.
3, appropriate language, humor
spilled on the table can show a person's genius, wisdom, training and communication manners, and occasionally a witty humor, language, will guests impressed, people feel good to you hardly. Therefore, we should know when to say something, appropriate language, humor is critical.
4, urging people to drink moderately and must not be coerced
in urging people to drink wine on the table will often meet the phenomenon, some people like the wine market when the total battlefield, trying to persuade people drink wine, do not drink to the amount that is not really.
damage.
5, toast, orderly and prioritized
toast is also a science. Toast below customary circumstances should be age, rank, both sides in order of status, must be fully thought before the toast toast good order, clear priorities. So that people who are not versed with the drink together, but also pay attention to first interrogate about the identity or how other people call, have a number in mind that to avoid dilemma or impair feelings of the situation.
be sure to toast a good grasp of the order of toast. Are asking decisive guests at the conference, the doubly deferential to him surely, but be aware that if the presence of a higher status or older person, you should not only help busy people respectfully, also first Venerable elders to toast, or make everyone embarrassed.
6, the wind blows, in order to understand the people
be in everyone's gratitude of wine on the table, we must learn how the wind blows. About interacting with people, understand people, both ways, to play the character of wine on the table.
7, edge getting shot, sit firm in the banquet feast on Mount
occasion to see the correct valuation of their own strength, do not be too impulsive, as distant as possible liquor power, and talking to maintain some sense of propriety, not to let others look down on their own and do not reveal too much to select the appropriate opportunity, and gradually its edge radiation can sit tight in Taishan, not someone else have a The idea, so that we challenge not underestimate your strength.
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attention to elaborate
1 - seating
general, the seating is If the circular table, you are on the cardinal passenger door, subject and object about the location of hand, places the distance from the subjective and objective point of outlook, the more respect for the closer position of subject and object, the same respect from the left on the right. For a square table, if there is on the door of the seat, the door is on the right side of the main bit off. If the errors on the door, then face the right side of the East seat for the main.
If the banquet, the table and the tables are sorted between the chief attention to the altitude megalopolis, the left turn I 2,4,6 the right to 3,5,7 seats, along to subject and object personality, status, sit in affinities.
If you are a master, you should arrive early and await in the position close the door, and introduced the guest seat. If you are invitees, then they should hear to host the screening time.
general, if your boss to attend, you should be directed to the main boss seat, customers sit on the maximum class of the main the left seat position. Unless the leadership of the level of hospitality object is
2 - a la carte
If time permits, you should wait after a cloud of the guests in attendance, will be looped to the menu for guests and ask them to order. Of course, as the official dinner, you will worry about the budget issue, therefore, to control the allowance, your most important thing is to do more assignment before dinner, select the appropriate grade is more important to remedy location, so guests can greatly understand you ration. Moreover, in general, if you will pay the guests did not very have the nerve to order, will let you to decide. If your boss is also the dinner, do not because of respect for him, or that his distraction experience, providing to eat more, and let him / her to order, unless he / she volunteered. Otherwise, he will not feel decent.
dinner if you are a person, you should know when you should not be too active in the order,
GHD Red Styler, but to empower the owner to a la carte. If the other kind requirements, you can point a not too priceless, but not all the food taboos. I remember the views of people consulted about the table, in particular, ask, A la carte, you can discuss
order, we must be conscious of. When ordering, according to the following three rules
a look at personnel. In general, per capita food is more of a general rule. If more men may be appropriate to increase the amount of dinner.
second look at food medleys. In general, the table is better to have polluted dishes well-established, a cold hot, try to make it comprehensive. If the table more than men,
GHD Rare Gift Set, some meat or fish can be more, if the President more, you can channel light a few more vegetables.
dinner to look the importance of the three. If an mediocre affair supper, an mean of a tray in about 50 yuan to 80 yuan befitting. If the object of the dinner is more key, then the weight is ample to point a few dishes, such for lobster, saury, anchovy, and then to the descriptions that are abalone, fin powder.
Another point to note is that should not be asked the waiter when ordering food amounts, or a sale, it will Let your company in front of customers is a little petty, yet customers will feel uncomfortable.
with: a la carte Chinese food adviser - three wonderful meal four bogey
standard Chinese meal, often, first on the chilly, followed by hot dishes, followed by a main course, and then the misty amount and soup, eat a little bit if you feel tired, you can order some dessert, and eventually the fruit. In order to take into account the manifold procedures in the dishes.
priority dishes
one has the characteristics of Chinese food dishes. Hosted foreign guests of the time, this one should pay more attention. Such as fried spring rolls, boiled Lantern, steamed son, lion head, kung pao chicken, etc., not food palatable, but because with another Chinese characteristics, so appreciated by many foreigners.
Second, there are regional characteristics of the dishes. Such as steamed meat in Xi'an, Hunan, Mao Pork, stewed lion head in Shanghai, Beijing, a alternative of lamb, where the dinner guests outdoor, on the dishes, probably more than the monotony of seafood received.
Third, the restaurant's specialties. Many restaurants have their own specialties. On a specialty of the restaurant, acquainting the owner of the care and adore as those who were invited.
in arranging the menu, guests of the diet must also be considered taboo, especially for the guest of honor of anybody dietary restrictions attention. These dietary taboos are four
1. Religious dietary restrictions, that can not be neglectful. For example, Muslims usually do not eat pork, and do not drink. Buddhists eat Hunxing servant food, it not only refers to the meat, but also onions, garlic, leeks, mustard and other pungent food. Some believe in the Buddhist Goddess of Mercy in the diet is principally disallowed to eat meat, which points to serve Hong Kong, Macao and overseas Chinese compatriots in particular should pay consideration to when.
2. For health reasons, fknow next to nothing ofme food,
GHD Midnight Collection, have also been taboo. For example, heart disease, cerebral vascular, vein sclerosis, hypertension and stroke sequelae, not suitable for eating dog meat, lamb and turtle Jichi patients with hepatitis, gastroenteritis, gastric ulcer and other digestive diseases, people are not appropriate to eat turtles, high blood pressure, high cholesterol, less fowl soup and so on.
3. Different zones, people's food preferences are constantly different. For this, take into account when arranging the list. For example, in Hunan province who generally like spicy foods, eat less candy. Anglo-American countries usually do not eat pets, infrequent animals, beast offal, animal's head and claws. In counting, the dinner with alien guests, try to be less rigid grazing dishes, foreigners will not bite in the meal in the mouth and then spit out the food, it too absences to take into account.
4. Some occupations, fknow next to nothing ofme reason, often in the dining zones have their own different special taboo. For example, the civil servants in the rendition of lawful duties are not granted to adopt an invitation to dinner, eating and drinking are not allowed in the official dinner, no more than the national criterion meal, are not allowed to drink alcohol. Again, the driver shall not drink alcohol during the go. If overlooked this point, there is probable to make faults the other side.
3 - bite
Chinese generally are very particular about food, but also very particular about eating phase. As scale up attention workplace formality, business dining table eating and eating phase and more accent. Following the luncheon, for instance, educate you how civilized at the dinner table with instrument convenient. eating Chinese food feast
the starting, the waiter brought a wet towel is a towel 1st, do not use it to wipe her face. On lobster, chicken, fruit, will give her a little water, Bangladesh,
GHD Diamond Flag Styler, in which floating lemon slice tangle or rose petals, it is not drink, but hand-washing intentions. Wash your hands, you can rotate his hands wet fingers, gently washed, and then with a small towel.
meal should pay attention to courtesy and manners. Do not repeatedly advised of the foreign guests food, Chinese food can be introduced to each other's characteristics, to eat do not eat by him. Some people like to dish to argue others, even for the other bowl. Foreign guests do not have this habit, if you politely afresh, possibly people will resent: If you wait for someone else to their own dish napkin, it had to Russia and stomach.
guests seated, do not immediately hands-feeding. The owner should be greeted by the owner to indicate the beginning of a toast, the guests can begin; guests can not grab the front of the owner. Take their food to civilization, and should be in front of other dishes to their own, and then Dongkuaizi, do not catch the front next to him, one and take their food and it is not too much. To eat slowly, which is not only favorable to absorption, but also table etiquette requirements. Must not be large mouths, gobble, so, can leave the impression of lust. Do not picky eaters, do not just gaze at you like Levin to eat, or hurried to favorite dishes piled up in your own panel. Action to be artistic dining, sitting next to the folder not to touch when Levin, not to plate the food appropriated table, not the soup spilled. Do not make needless sounds such as the soup Do not just eat, side and someone to talk to. Mouth of the bones and fishbone not spit on the table, napkins are available hush, taken out on the dish with chopsticks. Out the food on the table, do not eat. Do not play with dishes during a meal, or with chopsticks straight people. Do not pull a hand to mouth disorder. Teeth with a toothpick, apply hand or napkin cover your mouth. Do not let dishes make a sound.
end of the meal, you can use napkins, paper linen or a waiter brought a small towel erased his mouth, but should not rub head and nape or breast; uncontrolled postprandial not burp or belch; not marking the end of the host, guests can not be left.
on toast
1, landlord of the guest of glory King.
2, Peiqia King guest of honor.
3, the guest of honor revenge.
4, Peiqia mutual respect.
Remember: guests must not overwhelming and chaotic toast, which is very insolent, is very respected owner.
4 - pouring tea
knowledge mentioned here only for customers to company visits, the same applies to business table.
First, the tea should be neat. The guests came in, let sit back tea. Tea before the tea should be clean, especially the long-unused tea set, it is inevitable stained with dust, dirt, but also to cautiously wash with water again. In tea,
GHD IV Styling Set, tea scalded with boiling water until about the best teapots, tea cups. In this direction, pay attention to health, but also a stamp. If it does not clean a clean tea, wild tea to the guests, it is impolite performance. People saw the teapot, tea cup stains on the dye for nausea, how would also like to drink your tea? Companies are now generally disposable cup, the tea cups before one-time pay attention to put the cup holder, so heat hot water, so guests can Duanbei tea moment.
Secondly, tea should be ample. Let me talk almost tea, the general ought be proper. Tea should not be also many, nor too mini. Too much tea, tea savor too thick; tea too tiny, naught out of the tea flavor. If purchasers take the initiative to introduce themselves like the accustomed of drinking muscular tea alternatively weak tea, then the stomach along the jaws of the guests to tea well. Besides tea, if large alternatively a small cup, are not down too full, too full of simple to flood the chart, stool, layer watery. Not careful, will blaze the hands of their own alternatively customers, so namely two sides are very entangled. Of lesson, we should not fall too low. If merely the cover over base of the cup of tea to the guests aboard the side, will make people calculate it namely putting above one perform, not agreeable faith,.
again, some tea to be successfully implemented. In accordance with the institutions of our people, by the time hands are not weakened, the guests are served tea with both hands to the. But immediately, some young people do not understand the rules, gave the guests tea with one hand trouble. Hands should be very careful fall butme tea, a cup of the ear cup, usually with a hand cups the ear, thrusting the bottom of the cup the other hand, the tea is served to the guests. Not filling the tea cup after cup ear, whole body hot, his hands not near, some comrades just-do, with fingers pinch corners of the cup before the guests obtain on. This means, nevertheless some tea can discourage scalding events, but it is unsightly, insufficient health. Consider the so guests mouth lick master's finger marks, you feel better?
Tim tea. If your foreman and consumers need to add a cup of tea, you want the obligation to do so. You can add tea waiter hands, or let the waiter leave the teapot on the table, by addition your own is better in person, it is not know what to say when the best way to conceal. Of course, when Tim tea to the foreman and the customer must first add tea, and finally give yourself Tim.
5 - leave
general reception and tea for a long time, some have two hours or more. Perhaps visit a few times, knew some people, you will soon ambition to leave. At this time, leave the middle of some of the techniques, you can not understand.
general to have a party when creature heated, because somebody wanted to leave, which leads to the results of all proxies just quickly disappeared, the organizer people anxious really hopping. To avoid such unpleasant consequences, when you want to leave halfway, do not ring in and talk to everyone one by one goodbye, so long as voicelessly and nigh two or three people say hello, and then will leave.
picking up and leaving the reception site, it has to invite you to master that, apologetic, can not swiftly vanished.
and greeted the owner, it should go in no time, do not talk about dragging a large master gushed out the front door. At that the other party to do a lot of the scene there are still many guests waiting for him (her) to say hello, too much time on your master account will outcome in his (her) in front of other guests rude.
Some people heeded the reception, tea gathering, when the half-way prepared to quit when one by one querying everybody she knows to be not a go. The results have been bustling scenes, she was such a provocation, always of a sudden they finish onward of the. The downtown market thing, the hardest was the feast main of knowing, a gracious person, be sure not to perpetrate the timer peccadillo.
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arrangement before drinking alcohol can mar the liver
, it is well known channel, in order to lessen decrement of alcohol on the stomach and liver damage, reduces the occurrence of fatty liver. Preparatory work before the wine is very essential, which is to ensure that you not drunk wine on the table the key element. In to dinner before the first bite to eat at family, something a little cushion to the stomach. That characteristic something to eat then? Generally better to eat high-protein, such as eating two egg, drink milk, soy milk, as these high-protein foods and alcohol can be combined in the stomach, the reaction to reduce the absorption of alcohol. Also, eat biscuits, cakes, etc. can make the stomach a little something, because an empty stomach drink alcohol in the stomach can accessible be absorbed, resulting in easy to drink. Note, do not use salted fish, sausages, bacon drinks, smoked and maintained because these foods contain a lot of dye and nitrosamines, and alcohol respond not only to liver injury, and damage to spoken and esophageal mucosa, and even induce illness.
the protection of drinking
Before drinking, eat a la carte as feasible, then drink, its principles and as said earlier. Fasting is deterred to drink, easy and drunk, and easy to Shang Wei.
sober up after drinking fathom
after drinking, dizziness, headache, vomiting, and even personnel awake drunk to resist great grief, this time need to sober up as soon as possible to reduce the ache caused by drunkenness, and prevent more damage may happen. Hot Tips are here to teach you the method is uncomplicated, drinkers according to their own circumstances, to choose their own way, worth a try.
★ ☆ Beverage Service white radish juice: raw white radish, washed juice, a little heat dose, one cup each time, once for 10 minutes, three to go to the alcohol solution.
★ ☆ eat cabbage heart: shredded cabbage heart out, not enough to take a two, and a small amount of sugar and vinegar and merge well pickled thirty-five minutes after the dose, this method soon hangover.
★ ☆ services celery juice: Wash chopped fresh celery juice, drunk as a tea, drink a row three times (each 5 minutes), the headache of brain swelling after drinking redden have effects.
★ ☆ fresh orange peel drinking water: 2 two 1 kg of fresh orange Piga, seethe water, then add a small measure of salt after shaking drunk as a tea, a cup once, 5 minutes to drink, three bear fruit.
★ ☆ drink green bean juice: green bean 2 two, plus drinks after Shuizhu Shu, decoction with beans. such as green beans sacrificed with boiled water will have hangover effects.
also how to dilute drunk deserving to headache, dizziness, nausea and other symptoms? Also introduced the emulating varieties of food, which is the National Headache Foundation,
GHDS, researchers base, we may as well be a reference:
★ ☆ headache honey drink of water governance: a special kind of honey contains fructose, can promote the decomposition of alcohol absorption, reduce headaches, particularly ruddy wine induced headache. In addition, there are hypnotic effects of honey can make people fall asleep quickly, and will not wake up the next day headache.
★ ☆ dizziness after drinking tomato juice governance: a special tomato juice is also rich in fructose, can help enhance the malfunction of alcohol, one drink 300 ml or more, consciousness dizzy after drinking can gradually disappear. If a small amount of salt before serving, but also help stabilize mood.
★ ☆ drink fresh grapes rule nausea, nausea: If you eat before drinking, but also effective in preventing drunk.
★ ☆ drink watermelon juice governance body heat: watermelon with a can of clearing away heat, can more and more the alcohol from the urine.
★ ☆ disposal of mouth alcohol grapefruit: grapefruit dipped in sugar to dine meat, the elimination of the alcohol drink in the mouth of magnificent help.
★ ☆ drink celery juice handling of gastrointestinal embarrassment, facial redness: This is because the celery is rich in B vitamins, break down alcohol.
★ ☆ yogurt drink irritability Governance: yogurt can protect gastric mucosa, slow alcohol digestion, including calcium wealthy drink to mitigate irritability especially effective.
★ ☆ banana drink rule palpitations, chest tightness: drink eat 1-3 bananas, can amplify blood glucose levels, reduce the proportion of alcohol in the blood, to achieve the purpose of hangover. At the same time, it can reduce the symptoms of palpitation, chest depressed elimination.
★ ☆ olive drink anorexia treatment: olive sober since ancient times, Qingwei heat, promoting appetite,
thought that tea can sober up, but I do not know, and it was Tea
Li in the . Modern medicinal research also pointed out that tea will stimulate gastric mordant secretion, making it easier for harm to the gastric mucosa of alcohol; the same time, the theophylline in tea and alcohol as causes quick heart blow, more cumbersome burden on the heart.
Wine supper ...... Council ambition understand the
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